Oviedo weather
Climate characteristics
Oviedo has a mild oceanic climate, with Atlantic influences that moderate temperatures throughout the year:
- Average annual temperature: 13-14°C
- Winters: Mild (8°C average) with few frosts
- Summers: Warm but not extreme (20°C average)
- Rainfall: Abundant and well distributed (900–1,000 mm annually)
- Snow: Uncommon in the city, more frequent in the higher areas of the municipality
Relative humidity is high throughout the year, especially in winter, when it can exceed 80%.
Best time to visit
When to visit Oviedo
Oviedo can be visited at any time of year, although each season has its own characteristics:
Spring (April–June):
Pleasant temperatures (12–20°C), green landscapes and less rain than in winter. Ideal for cultural tourism and exploring the municipality.
Summer (July–August):
Peak cultural activity. Warm but not extreme temperatures (22°C average).
Autumn (September–November):
San Mateo Festival, Princess of Asturias Awards ceremony. Variable weather, but with many very pleasant days.
Winter (December–March):
A charming Christmas atmosphere and fewer tourists. Cool but moderate weather, ideal for enjoying Asturian cuisine.
How to get to Oviedo
Transport and access
Oviedo has excellent transport links with the rest of Spain:
By air:
Asturias Airport (OVD) is 40 km away, with domestic and international flights. The city centre can be reached by ALSA bus or taxi (around 30 minutes).
By train:
Oviedo railway station offers connections to:
- Madrid (Renfe Alvia, 4h 30min)
- Barcelona (Renfe Alvia, 7h 30min)
- Bilbao, Santander and other cities in northern Spain
- FEVE regional rail services
By road:
- A-66 motorway (Ruta de la Plata) from León and southern Spain
- A-8 motorway (Autovía del Cantábrico) from eastern and western Spain
- ALSA coaches to major Spanish cities
Food in Oviedo
Flavours of Oviedo
Oviedo is an excellent place to discover traditional Asturian cuisine:
Traditional dishes:
- Asturian fabada (the most iconic dish)
- Fabes with clams
- Cachopo (breaded veal fillets filled with ham and cheese)
- Asturian pote
- Hake in cider sauce
- Asturian-style tripe
Desserts:
- Rice pudding
- Frixuelos (similar to crêpes)
- Casadielles
- Carbayones (traditional Oviedo pastry)
Drinks:
Natural Asturian cider, traditionally poured from a height to aerate it, is the region’s signature drink. Local wines are also worth discovering.